What’s a restaurant owner to do when she wants to take her entire staff on an out-of-town retreat? Close shop? No way! Crystal Maderia decided to swap with Scott Kerner, co-owner of the Three Penny Taproom. While Crystal and the crew are in Montreal, Scott and pals are cheffing it up. The boys’ menu promises good eats like patatas bravas (“just think of braveheart”), house-made chorizo con juevos, tortilla espanola (“kind of resembles an omelet but better”) and “local piggy hash and two very sunny eggs.”
Apparently they are also serving tequilla (“we recommend with all meals”). The entire menu is here. See you there, Sunday morning the 7th, from 9-2.